1.The Effect of Moisture on the Yield of Sweet Passion Fruit ( Passiflora lingularis Juss cv. Gumanti) Seed Oil from Indonesia by Mechanical Extraction

作　　者：Andasuryani ;Ifmalinda ;V Derosya 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;515(1).doi:10.1088/1755-1315/515/1/012021

出版社：IOP Publishing

文章 ID：1031426705

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2.Screening the Quality of Coconut Oil Heated on Several Temperatures by Liquid Chromatograph Mass Spectrometry

作　　者：I P M Nasution ;K Fahmy ;Andasuryani 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;515(1).doi:10.1088/1755-1315/515/1/012025

出版社：IOP Publishing

文章 ID：1031426709

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3.Thermal Stability Characterization of Anthocyanin from Ficus aurata as Natural Food Colorant

作　　者：D Syukri ;Ismed ;V Derosya

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;515(1).doi:10.1088/1755-1315/515/1/012060

出版社：IOP Publishing

文章 ID：1031426744

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4.Investigation of a Proper Sampling Position for Freshness Assessment of Cabbage by Spectrophotometric-Chemo Metric Approach

作　　者：D Syukri ;Wellyalina ;R F Nanda

出　　处：IOP Conference Series: Earth and Environmental Science. 2021 ;757(1).doi:10.1088/1755-1315/757/1/012062

出版社：IOP Publishing

文章 ID：1032581337

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5.Accumulation of the Unknown Possible Saccharide’s Derivative Compound during Soybean Seed Germination

作　　者：Ismed ;D Silvy ;D Syukri

出　　处：IOP Conference Series: Earth and Environmental Science. 2021 ;757(1).doi:10.1088/1755-1315/757/1/012065

出版社：IOP Publishing

文章 ID：1032581340

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	I P M Nasution	1篇
	Ifmalinda	1篇
	K Fahmy	1篇
	K Nakano	1篇
	R F Nanda	1篇
	T Immaizumi	1篇
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