文章基本信息

标题：Food Safety and Value Chain Coordination in the Context of a Transition Economy: The Role of Agricultural Cooperatives
本地全文：下载
作者：Drini Imami ; Vladislav Valentinov ; Engjell Skreli 等
期刊名称：International Journal of the Commons
电子版ISSN：1875-0281
出版年度：2021
卷号：15
期号：1
页码：21-34
DOI：10.5334/ijc.1039
出版社：Igitur, Utrecht Publishing and Archiving Services
摘要：In Albania development gaps in the area of food safety are calling for stronger vertical coordination within the agrifood value chains. The paper explores the possibility of vertical coordination being strengthened through the development of agricultural cooperatives and informal farmer groups. In two reported case studies, these organizations have been shown to be called into life by the need to advance vertical coordination. Moreover, the case studies reveal that downstream agribusiness agents, who normally oppose farmers’ countervailing power, promote, support, and even initiate cooperatives and farmer groups, in order to implement food safety standards. The emerging cooperation among farmers not only enhances their participation in the value chain but also generates mutual trust.
其他摘要：In Albania development gaps in the area of food safety are calling for stronger vertical coordination within the agrifood value chains. The paper explores the possibility of vertical coordination being strengthened through the development of agricultural cooperatives and informal farmer groups. In two reported case studies, these organizations have been shown to be called into life by the need to advance vertical coordination. Moreover, the case studies reveal that downstream agribusiness agents, who normally oppose farmers’ countervailing power, promote, support, and even initiate cooperatives and farmer groups, in order to implement food safety standards. The emerging cooperation among farmers not only enhances their participation in the value chain but also generates mutual trust.
关键词：Cooperatives;food safety standards;social capital